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Heaven Hill Distillery Customer Testimonial

With significant growth in acquisitions, Heaven Hill was quickly running out of space for storing finished case goods onsite and soon would need to begin storing its products in multiple off-site warehouses. In addition, Heaven Hill historically operated with fully manual processes which were not efficient as the company grew. Heaven Hill decided to look for a fully automated solution that would increase warehouse storage capacity and scale as the company expanded its bottling facility. Hear from Heaven Hill’s Kevin Andrew, Inventory and Customer Service Manager and Cindy Mouser, Director of Supply Chain and Bottling Operations on the benefits of automation for Heaven Hill and the partnership that has been built with Westfalia.